The Menu
Tacos
Please and Shanks (Lamb) - $23
Braised Lamb Shank, Salsa Ranchera, Kimchi Pickle, Cilantro
Dorey’s Revenge (Baja Fish) - $20
Pork Shoulder, Orange Pickled Fennel, Salsa Fresno, Scallion
Shredded Porky (Carnitas) - $18
Beer Battered Cod, Chile Honey Slaw, Pico de Gallo
Peta’s Pride (Tofu) - $17
Roasted Tofu, Chipotle Lime Crema, Pico de Gallo
Other Food for Your Face Hole
Fancy Corn (Eloté) - $15
Grilled Corn, Chile Lime Crema, Cheese Curd, Cilantro, Lime
A Salty Dog (Bacon Wrapped Hotdog) - $20
Sambal Mustard, Caramelized Onions, Pickled Watermelon Rind, Brioche Bun, Side of Fries
Mr. Kim’s Tasty Treats
House Cut, Triple Cooked Fries, Cheese Blend, Kimchi, Caramelized Onions, Pork Curry Gravy, Poached Egg, Scallion
H&K Poutine - $20
Rice Rice Baby -
Kimchi Fried Rice, Bacon, Braised Beef, Jalapeño, Gochujang, Poached Egg, Furikake
***These items are an homage to Eric’s dear friend and mentor Thomas Kim and his time working at The Rabbit Hole. IYKYK.
